Lunch
**Wine Features Giuliano, Pinot Grigio Friuli, Italy 6oz 8/ 9oz 12/ Btl 32
**Chasing Lions, Cabernet, California 6oz 10/ 9oz 15/ Btl 40
**Soup Du Jour 7
Seafood Gumbo
Served With Dirty Rice
**Steak Salad Sliced Prime Tri-Tip/Baby Arugula/Avocado/ Cucumber/ Pumpkin Seeds/Marinated Red Beets/Tomato/ Onion/Creamy Horseradish Blue Cheese Dressing/Shaved Asiago
**Entrees
**Cheese Steak Sandwich 16.5 NGF Thin Sliced NY Strip Steak/ Grilled Onion/ Red & Green Bell Peppers/ Mushrooms/ Avocado/ Pepper jack Cheese & Provolone/ Served w/ French Fries on a French Roll
**Chicken Pasta 15.9 NGF Veg Panko Crusted Chicken/ Melted Mozzarella Cheese/ Creamy Leek and Spinach Sauce/ Campanelle Pasta/ Heirloom Tomatoes/ Crispy Bacon
**Chef Dessert 9
Pina Coloda Cheese Cake
Dinner
**Wine Features Giuliano, Pinot Grigio Friuli, Italy 6oz 8/ 9oz 12/ Btl 32
**Chasing Lions, Cabernet, California 6oz 10/ 9oz 15/ Btl 40
**Soup Du Jour 7
Tomato Basil Bisque
w/ Mozzerella Bread Sticks
**Chef Appetizer 16.5
Shrimp & Scallops Stuffed Oysters
Baked Virginia Oysters Topped with Shrimp & Scallop Stuffing/ Roasted Tomato Jalapeño Sauce
**Chef Salad 18.95
Shrimp Arugula Salad
Blackened Shrimp /Baby Arugula/Avocado/ Cucumber/ Pumpkin Seeds/Marinated Red Beets/Tomato/ Onion/Creamy Horseradish Blue Cheese Dressing/Shaved Asiago
**Chef Entrees
**Bacon Wrapped Wahoo 27.5
Grilled / Cojita Cheese Grits / Tabasco Burre Blanc
**Costa Rican Swordfish 30.5
Blackened Swordfish Medallions/ Chorizo Risotto/ Slow Braised Pork Belly/Poblano Cream Sauce
**Duo 29
Swordfish / Wahoo
**Chef Dessert 9
Pina Coloda Cheese Cake