Early Dinner Specials $19.75

                                                                                served with Caesar Salad or Indian Rocks Fish Chowder

In order to save confusion, please state when ordering from the Early Dinner menu for take out

Offered daily from 4:00 - 5:15

Served with fresh baked bread, fresh steamed vegetables, Caesar salad and your choice of one of the following: Guppy’s Brown & wild rice, French fries or roasted garlic smashed potatoes.

“True North” Salmon All natural. open ocean farm raised BAP (Best Aquaculture Certified Practices); with creamy leek & garlic sauce https://www.bapcertification.org/

Rainbow Trout Panko pan-fried with blue crab beurre blanc*

Coconut Shrimp Coconut-crusted, deep-fried; served with honey orange Yuzu marmalade

Shrimp Sauté Feta cheese, Kalamata olives, sun-dried tomatoes, lemon beurre blanc over fried green tomatoes

Additional Early Dinner Entrée Crab Cake $20.25 The best in town! Lump crab meat with creole mustard aioli

Small Plates

Indian Rocks’ Fish Chowder Served with Black Rum and Sherry Pepper $6.5

Chef Soup Du Jour Changes daily $7

Lobster Bisque Homemade Thick and Rich, Dressed with Fresh Cream, and Lobster Meat $8

Lobstercargot Tender chunks of Lobster in a garlic Herb Butter. Served with Toast Points. (***This item is not recommended for takeout as it loses all presentation when not in it’s intended dish) $16.75

Guppy’s Ceviche Today’s Fresh Catch, Lime & Tangerine Juices, Onion, Tomato, Pepper, Avocado, Jalapeno, Cilantro & Fresh Tortilla Chips $14.50

Buratta Vine Ripe Tomatoes, Pumpkin Seed Pesto, Balsamic Fig Glaze, Fresh Basil & Toasted Ciabatta $12.95

Calamari Seasoned & Flash-Fried Crisp & Tender, with Meyer Lemon Basil Aioli; Served with a Side of Tomato Salsa Roja $14.75

Lost Tuna Cajun Spiced & Seared Tuna Sashimi, Dusted with Black & White Sesame Seeds; Served with Pickled Ginger, Seaweed Salad, Soy Sauce & Wasabi $14.95

Guppy’s Homemade Fish Spread Served with Captain’s Wafers $13.95

Truffled Lobster Mac and Cheese Rich cheesy sauce, tender Maine lobster, pasta shells, truffle oil, panko bread crumbs $15.5

Blue Crab Guacamole Blue Crab, Avocado, Cilantro, Olive oil, Tri Colored Tortilla Strips $13.5

**Escargot ** Broiled in a Burgundy Garlic Herb Butter (***This item is not recommended for takeout as it loses all presentation when not in it’s intended dish) $11.95

Jumbo Shrimp Cocktail with our Tequila cocktail sauce $13.5 - 6 Shrimp $18.5 - 12 Shrimp

Chef’s Select Oysters Raw or Steamed; Served with Horseradish & Tequila Key Lime Cocktail Sauce ½ dz $15 / 1 dz $26

Angels on Horseback Oysters Topped with Applewood Smoked Bacon, Broiled with our Burgundy Herb & Garlic Butter $15.75

Char-Grilled Spanish Octopus Tomato Dill Coulis, Feta Cheese, Kalamata Olives, Lemon Oil & Banana Peppers $17.5

Salads

Salads served with fresh baked bread

Tossed Caesar Salad Guppy’s House Caesar Dressing, Asiago Cheese & Tri-Colored Tortilla Strips Add Grilled Breast of Chicken $17.95
Add Grilled Shrimp $18.50
Add Rare Ahi Tuna $18.95 Add Side of Anchovies $1.95

Asian Sashimi Tuna Salad Chili Rubbed Tuna, Drizzled with Eel Sauce & Sriracha Aioli, Artisan Lettuce, Avocado, Toasted Cashews, Cucumber, Crispy Wonton, Sesame & Ginger Soy Vinaigrette $20.5

Chef Scott’s Daily Salad Creation Changes daily See our Daily Specials for Scott’s Latest Creation

Seafood Entrees

Entrees are served with fresh baked bread, steamed vegetables & choice of one of the following:

Guppy’s Brown & wild rice, garlic mashed potatoes or French fries. Entrees that already incorporate a starch are served with Vegetable of the Day

**Local Gulf Grouper **
*Panko Crusted with Lemon Caper Butter Sauce * or Blackened with Brandy Mustard Sauce or Grilled and Brushed with Meyer Lemon Olive Oil $Market Price

**Mahi~Mahi ** *Panko Crusted with Lemon Caper Butter Sauce * or Blackened with Brandy Mustard Sauce or Grilled and Brushed with Meyer Lemon Olive Oil 26.50

Shrimp Sautee Feta, Kalamata Olives, Sun Dried Tomatoes, Lemon Beurre Blanc, Over Fried Green Tomatoes $26.95

Swordfish Bacon Wrapped, Char Grilled, Chorizo, Asiago Grits, Chipotle Cream sauce $28.95

Shrimp and Grits Large Cajun Shrimp Over Creamy Jalapeno Asiago Grits, Andouille Sausage, Brandy Mustard Sauce $25.75

Fried Shrimp Lightly Breaded, Flash Fried, served with house made Tartar Sauce or Cocktail Sauce $22.95

Surf & Turf 6 oz. Filet with 7 oz. Lobster Tail $49.95

Deep Sea Scallops Kona Coffee Dusted, Mango Vanilla Bean Sauce, Carmelized Plantains $32.5

Coconut Shrimp Coconut Crusted, Deep Fried, and Served with our Orange Blossom Honey Marmalade $19.95/ Full $22.95

Florida Lobster Tail 7oz. Served with drawn butter $32.5

Florida Lobster Twin Tails Two 7oz. tails - served with drawn butter $49.95

Crab Cakes Super Lump Crab Cakes with Creole Mustard Aioli (1) Cake $22.5 (2) Cakes $29.5

“True North” Salmon All Natural. Open Ocean Farm Raised Potato-Crusted, Creamy Leek & Garlic Sauce $25.5

Rainbow Trout Panko Pan-Fried with Blue Crab Beurre Blanc $23.95

Meat & Poultry Entrees

Entrees are served with fresh baked bread, steamed vegetables & choice of one of the following: Guppy’s Brown & Wild rice, Garlic Mashed Potatoes, Coleslaw or French fries. Entrees that already incorporate a starch are served with Vegetable of the Day - With entree: Add Caesar salad 4.5 - Add Artisan green salad 5.5

6oz Filet Mignon 6oz, Topped with Garlic Blue Cheese Butter - add Maine Lobster Butter 3.0 $33.95

4oz Filet Mignon topped with Blue Cheese, Maine Lobster Butter, Garlic Mash Potatoes, Brandy Cream Sauce $27.75

New York Strip Steak 12oz Hand Selected Black Angus Beef, Cut, and Trimmed with Au Poivre Sauce. The Steak Lover’s Choice $35.5

Bone In Beef Short Ribs Slowly Braised, Served with Garlic Smashed Potatoes and Pan Gravy $27.5

Premium Boneless Chop 12oz Seasoned & Char-Grilled; Cremini Mushroom Demi-Glace & Crispy Shallots $24.50

Breast of Chicken Cutlet Panko Pan-Fried, Grilled Asparagus instead of Steamed Vegetables & a Creamy Caper Sauce $23.75

Pastas & Poke

Pastas Served with Fresh Steamed Vegetables.

Rigatoni Bolognese Fresh Ground Short Rib, Sirloin & Chuck, Slow Simmered in a Creamy Tomato Sauce, Tossed in Rigatoni Pasta & Parmesan $17.95

Tuna Poke Bowl Diced Tuna Marinated in a Shallot, Ginger Soy Marinade with Avocado, English Cucumber, Edamame, Watermelon Radish, Jasmine Rice, Sirracha Aioli & Crispy Wontons $20.95

Shrimp Fettuccine Egg Fettuccine in a Black Garlic Truffle Sauce with Shaved Asiago $24.75

Shrimp & Pork Belly Ramen Bowl House-Braised Asian Pork Belly, Tender Shrimp, Cilantro, Jalapeno, Mushroom, Carrot, Scallions, Ramen Noodles in a Soy Veal Bone Broth, Soft Boiled Egg $24.75

Burgers

Served with housemade dill pickle spear, French fries & Guppy’s coleslaw - substitute sweet potato fries 2.5

Chef Scott’s Trifecta Burger Ground Sirloin, Tenderloin, and Short Rib. Lightly Seasoned, Char-Grilled, Bleu Cheese, Apple Wood Bacon, Hot Pepper Bacon Ham/Brioche Bun $17.95

Guppy’s Burger 1/2 lb. Ground Beef, Char-Grilled with Lettuce, Tomatoes, Pickle & Choice of Cheese $15.95

Spicy Black Bean Burger Avocado, Tomato, Pepperjack Cheese, Chipotle Aioli, Served on a Toasted Brioche Bun $14.5

Sides

Fresh Sautéed Spinach $6.5

French Fries $4

Coleslaw $3

Garlic Smashed Potato $4

Grilled Asparagus $7

Fresh Steamed Vegetable $4

Sweet Potato Fries $5