Small Plates

Please Ask for Gluten-Free Version When Ordering

Lost Tuna Cajun Spiced & Seared Tuna Sashimi, Dusted with Black & White Sesame Seeds; Served with Pickled Ginger, Seaweed Salad & Wasabi $13.95

Escargot Broiled in a Burgundy Herb Butter (This item is not recommended for takeout as it looses all presentation when not in it’s intended dish) $11.95

Angels on Horseback Oysters topped with Applewood Smoked Bacon and Broiled with our Burgundy Herb & Garlic Butter $15.75

Guppy’s House made Smoked Fish Spread Served with Sliced Cucumbers $9.95

Lobstercargots Succulent Chunks of Maine Lobster Broiled in a garlic Herb Butter (This item is not recommended for takeout as it looses all presentation when not in it’s intended dish) $16.5

Chef’s Select Oysters Raw or Steamed; Served with Horseradish & Tequila Key Lime Cocktail Sauce ½ dz $14.50 / 1 dz $25

Jumbo Shrimp Cocktail Served with our Key Lime & Tequila Cocktail Sauce $12.5

Blue Crab Guacamole Topped with Feta. Served with Cucumbers $13.50 No crab $8.50

Guppy’s Ceviche Today’s Fresh Catch, Lime & Tangerine Juices, Onion, Tomato, Pepper, Avocado, Jalapeno & Cilantro (Ask for no tortilla chips) $12.25

Char-Grilled Spanish Octopus Garlic Potato Salad, Tomato Dill Coulis, Feta Cheese, Kalamata Olives, Lemon Oil & Banana Peppers $16.5

Burrata Vine Ripe Tomatoes, Pumpkin Seed Pesto, Balsamic Fig Glaze & Fresh Basil $12.95

Seafood Entrées

Make Sure to Ask for Gluten-Free Version when Ordering. Gluten-Free Menu Entrees are Served with Steamed Vegetables & a choice of one of the following: Guppy’s Coleslaw, Garlic Mashed Potatoes. Entrees That Already Incorporate a Starch are Served with Vegetable of the Day

Fresh Gulf Black Grouper Blackened with Brandy Mustard Sauce or Grilled and Brushed with Meyer Lemon Olive Oil (market price)*

Shrimp Sautee Feta Cheese, Kalamata Olives, Sun-Dried Tomatoes & Lemon Beurre Blanc $25.75

Deep Sea Scallops Kona Coffee Dusted, Mango Vanilla Bean Sauce. Ask for no Caramelized Plantains $29.95

Florida Lobster Tail 7 oz., Served with Drawn Butter $32.5 / Twin Tails 49.95

Surf & Turf 6 oz. Filet and 7 oz. Lobster Tail $49.95

Shrimp Grilled or Blackened with Guppy’s Tequila Lime Sauce $22.95

“True North” Salmon All Natural. Open Ocean Farm Raised BAP (Beset Aquaculture Certified Practices); Ask for Grilled, Blackened or Poached with No Sauce. 6 oz. Filet $24.95

Meat Entrees

Gluten-Free Menu Entrees are Served with Steamed Vegetables & a choice of one of the following: Guppy’s Coleslaw, Garlic Mashed Potatoes. Entrees That Already Incorporate a Starch are Served with Vegetable of the Day

Filet Mignon 6 oz Topped with Garlic Blue Cheese Butter. Add Lobster Butter 3.0 $32.95

New York Strip 12 oz Hand-Selected, Cut and Trimmed Black Angus Beef; “The Steak Lover’s Choice” $34.50

Pork Loin Chop Seasoned & Char-Grilled $23.5

Salads, Sandwiches & More

Make Sure to Ask for Gluten Free Version when Ordering

Guppy’s Tossed Caesar Salad Guppy’s House Caesar Dressing, Asiago Cheese and Gluten-Free Tri-Colored Tortilla Strips Grilled Breast of Chicken $17.95
Grilled Breast of Shrimp $18.50
Rare Sashimi Tuna $18.95
Add Side of Anchovies $1.95

Chef Scott’s Trifecta Burger (No Bun) Ground Sirloin, Tenderloin, & Short Rib; Lightly Seasoned, Char-Grilled, Smoked Blue Cheese, Applewood Bacon & Hot Pepper Bacon Jam $15.95

Guppy’s Burger (No Bun) 1/2 lb. Ground Beef, Char Grilled with Lettuce, Tomato, Pickle, Onion and your Choice of Cheese $14.95

Sides

Fresh Sautéed Spinach $6.5

Fresh Steamed Vegetables $4

Char-Grilled Asparagus With Lemon Oil $7

Desserts

Flourless Chocolate Torte With Raspberry Sauce & Powdered Sugar $5.90

Vanilla Bean Ice Cream $3.50

Cinnamon Brown Sugar Ice Cream $4